Fredsgatan 12 (F12), Stockholm
Photographs from my meal in Sweden, Stockholm at Fredsgatan 12 (F12) on November 21, 2011.
![Champagne Brut Diebolt-Vallois à Cramant](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105309736-DC2W0Q6GMTUNAKT8F198/Champagne+Brut+Diebolt-Vallois+%C3%A0+Cramant.jpg)
Champagne Brut Diebolt-Vallois à Cramant
![Amuses bouche: dried beet, thyme, rosemary, lemon custard](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105332560-8PHQHYZUP39FYTRX63GB/Amuses+bouche_+dried+beet%2C+thyme%2C+rosemary%2C+lemon+custard.jpg)
Amuses bouche: dried beet, thyme, rosemary, lemon custard
![Amuse bouche: lemon custard](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105384659-XGY8UAA5CSSC41G4074H/2nd+Course_+Rope+fishing+-+free+range+egg+with+salicornia+and+lemon+grass.jpg)
Amuse bouche: lemon custard
![1st Course: The seabank - cucumber with shizo, soy, and passion fruit](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105369392-PCOGO67KY5Y29H2WY7GB/1st+Course_+The+seabank+-+cucumber+with+shizo%2C+soy%2C+and+passion+fruit.jpg)
1st Course: The seabank - cucumber with shizo, soy, and passion fruit
![2nd Course: Rope fishing - free range egg with salicornia and lemon grass](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105354307-XTV92WQADBMIVULRPT3T/Amuse+bouche_+lemon+custard.jpg)
2nd Course: Rope fishing - free range egg with salicornia and lemon grass
![3rd Course: The smokehouse - smoked tomato with capers and yellow radish](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105401445-8Z5AW4NEWAAASGBKRDYJ/3rd+Course_+The+smokehouse+-+smoked+tomato+with+capers+and+yellow+radish.jpg)
3rd Course: The smokehouse - smoked tomato with capers and yellow radish
![3rd Course: The smokehouse - a plume of smoke](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105409658-XF0AS8NTTGW8JN5GHMTQ/3rd+Course_+The+smokehouse+-+a+plume+of+smoke.jpg)
3rd Course: The smokehouse - a plume of smoke
![3rd Course: The smokehouse - smoked tomato with capers and yellow radish, the dish](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105425371-O1LQ44J2IBKRS1U2EUKG/3rd+Course_+The+smokehouse+-+smoked+tomato+with+capers+and+yellow+radish%2C+the+dish.jpg)
3rd Course: The smokehouse - smoked tomato with capers and yellow radish, the dish
![Laroche Chablis 2010](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105735504-6J25J03PTWM9VKWE126K/Laroche+Chablis+2010.jpg)
Laroche Chablis 2010
![4th Course: Farmland - roasted salsify with soured vegetables and nutmeg](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105761156-1MFET5GPBDH19PWRCZZU/4th+Course_+Farmland+-+roasted+salsify+with+soured+vegetables+and+nutmeg.jpg)
4th Course: Farmland - roasted salsify with soured vegetables and nutmeg
![House bread](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105780096-OJFK5A7GRQ3ITIT5QU3G/House+bread.jpg)
House bread
![5th Course: The apple orchard - lightly grilled Åkerö apple with chili and ginger](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105803288-QDHJWBMWGDPZGFWFHYM3/5th+Course_+The+apple+orchard+-+lightly+grilled+%C3%85ker%C3%B6+apple+with+chili+and+ginger.jpg)
5th Course: The apple orchard - lightly grilled Åkerö apple with chili and ginger
![6th Course: The depths of the sea - pan-fried tofu with Laponian potatoes, yoghurt, and harissa, revealing the course](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105834063-HSWOYGU03IAX6SEGFYRZ/6th+Course_+The+depths+of+the+sea+-+pan-fried+tofu+with+Laponian+potatoes%2C+yoghurt%2C+and+harissa%2C+revealing+the+course.jpg)
6th Course: The depths of the sea - pan-fried tofu with Laponian potatoes, yoghurt, and harissa, revealing the course
![6th Course: The depths of the sea - pan-fried tofu with Laponian potatoes, yoghurt, and harissa](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105848083-O8H583IPHQS297GQ94AJ/6th+Course_+The+depths+of+the+sea+-+pan-fried+tofu+with+Laponian+potatoes%2C+yoghurt%2C+and+harissa.jpg)
6th Course: The depths of the sea - pan-fried tofu with Laponian potatoes, yoghurt, and harissa
![7th Course: In the meadow - carrot rôti with kabocha pumpkin, broccoli, and coriander](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105862191-O7I9J1KW6OIP3CGYKT98/7th+Course_+In+the+meadow+-+carrot+r%C3%B4ti+with+kabocha+pumpkin%2C+broccoli%2C+and+coriander.jpg)
7th Course: In the meadow - carrot rôti with kabocha pumpkin, broccoli, and coriander
![8th Course: From the herb garden - fourme d'Ambert "sandwich" with spiced bread and Anjou pears](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105876094-K99M6ALGJ0NBXA0UQE7O/8th+Course_+From+the+herb+garden+-+fourme+d%27Ambert+_sandwich_+with+spiced+bread+and+Anjou+pears.jpg)
8th Course: From the herb garden - fourme d'Ambert "sandwich" with spiced bread and Anjou pears
![9th Course: lemon sorbet](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105905121-OVD0UQYPWHTRQ7OF0TDV/9th+Course_+lemon+sorbet.jpg)
9th Course: lemon sorbet
![10th Course: From the peat moor - cloudberry parfait with lemon-thyme and roasted almonds](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105922904-GIVPKK4ZB5HOUVIC41FZ/10th+Course_+From+the+peat+moor+-+cloudberry+parfait+with+lemon-thyme+and+roasted+almonds.jpg)
10th Course: From the peat moor - cloudberry parfait with lemon-thyme and roasted almonds
![Petits fours: Chocolate ganache](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105940707-SE9GW97Y82WY2425HTD7/Petits+fours_+Chocolate+ganache.jpg)
Petits fours: Chocolate ganache
![Take-home: pistachio nougat](https://images.squarespace-cdn.com/content/v1/530e4e29e4b0ac922f793833/1434105954991-YNAS1G228VWDA242BB0N/Take-home_+pistachio+nougat.jpg)