Le Grand Fooding Time Mach'inn

Photographs from my meal in New York, United States at Le Grand Fooding Time Mach'inn on September 29, 2013.

Le Grand Fooding, 2013 at RES

First Stop: The Fusion Cuisine Years - Plantain, tamarind, cocon

Le Grand Fooding, 2013

Second Stop: The Bistronomy Years - Roasted breast of veal, pota

Le Grand Fooding, 2013 Table 3

Cheese course

Jameson

Third Stop: The Farm-to-table Years - Tomato and honey, by Frank